Hi, I’m Joana. Today, we’re going to make traditional samp recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Traditional samp Recipe
Traditional samp is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Traditional samp is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have traditional samp using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Traditional samp:
- Get 11/2 cups sugar beans
- Make ready 75 g oxtail soup
- Get 1 knorrox
- Make ready 2 tbs oil
- Make ready 1 small onion
Steps to make Traditional samp:
- Wash the samp and beans well and boil for 5 minutes
- After 5 minutes drain the first batch of water then add clear water and let it boil on a low temperature untill it is cooked
- In separate pot fry onion and knorrox untill golden brown add oxtail soup
- Pour the gravy in the pot and stir untill combined
- Serve with any stew
So that’s going to wrap this up for this special dish traditional samp recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
