Hi, I am Kate. Today, we’re going to prepare eggplant roll with cheese recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant roll with cheese Recipe
Eggplant roll with cheese is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Eggplant roll with cheese is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have eggplant roll with cheese using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant roll with cheese:
- Make ready big eggplant
- Take feta cheese
- Take mayonnaise
- Take oil to cooking the eggplant
Instructions to make Eggplant roll with cheese:
- Peel of the skin of eggplant,cut 1eggplant to5 thin long size,after season with salt,black pepper,and fry side by side in frying pan,Use paper towel less the oil in eggplant.
- Wait until eggplant cool,then put cheese and mayonnaise inside and roll carefully,
- Look like this,use plane platter
- Finally touch u can garnished with ur favorite sauce but me i use ketchup and mayonnaise,Enjoy your meal🌸🌸🌸🌸
So that’s going to wrap it up for this exceptional dish eggplant roll with cheese recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
