Hello, I am Marie. Today, I’m gonna show you how to make fried veg white rice with shredded chicken soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried veg white rice with shredded chicken soup Recipe
Fried veg white rice with shredded chicken soup is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Fried veg white rice with shredded chicken soup is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook fried veg white rice with shredded chicken soup using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried veg white rice with shredded chicken soup:
- Get Parboiled rice
- Make ready Carrots
- Make ready Green beans
- Get Peas
- Prepare Sweet corn
- Make ready Butter
- Prepare Veg oil
- Prepare Soup
- Make ready Cook shredded chicken
- Get Chicken stock
- Take Pepper
- Prepare Scotch bonnet
- Prepare Tomatoes
- Make ready Onion
- Prepare Garlic
- Take Sweet corn
- Prepare Scallion
- Prepare Seasoning
- Make ready Spices
- Make ready Veg oil
Steps to make Fried veg white rice with shredded chicken soup:
- Dice your carrot and green beans, in a pot pour in your carrot, green beans and peas then add little water and boil them for 3mnts
- In a pot pour in your butter and veg oil, when the butter completely melt then add your boil veggies and sweet corn fry for 2mnts, then add your parboiled rice stir and fry for 15mnts in a medium heat then cover the pot to simmer for 3mnts
- Wash your tomatoes, pepper, Scotch bonnet, onion and garlic pour them in blender and blend them
- Pour in veg oil in a pot add onion and your blended veg, fry for 5mnts then add seasoning, spices and shredded chicken stir and fry for for 5mnts add in chicken stock, sweet corn and scallion, cover the pot for 3mnts and serve 😋 😋😋
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