Musaqaea(veggies and meat)
Musaqaea(veggies and meat)

Hello, I am Clara. Today, I’m gonna show you how to prepare musaqaea(veggies and meat) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Musaqaea(veggies and meat) Recipe

Musaqaea(veggies and meat) is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Musaqaea(veggies and meat) is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have musaqaea(veggies and meat) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Musaqaea(veggies and meat):

  1. Prepare Minced meat
  2. Take Medium red onion
  3. Take Large potato
  4. Prepare medium tomatoes
  5. Make ready Medium carrot
  6. Take Salt and pepper
  7. Take Olive oil
  8. Make ready medium zucchini
  9. Make ready medium eggplant

Instructions to make Musaqaea(veggies and meat):

  1. Half Cook the minced meat with half the olive oil and the diced onions and add salt and pepper to taste
  2. Peel the potatoes and carrots and cut them into medium cubes
  3. Cut the tomatoes, eggplant and zucchini into medium pieces
  4. Put the veggies, olive oil and meat in an oven pan and cook for 1 hour at 200°C while covering with aluminium foil
  5. Cook for an hour then remove the foil and cook for another 1/2-1 hour at 200°C or until the water is dried, stir every 1/2 an hour
  6. Optional:grill it for 5-10 minutes

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