Hello, I am Joana. Today, I’m gonna show you how to make eggplants stir-fry recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggplants Stir-Fry Recipe
Eggplants Stir-Fry is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Eggplants Stir-Fry is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have eggplants stir-fry using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eggplants Stir-Fry:
- Get 2 eggplants, washed and pat dry, slice into 1 bout 1/2 cm
- Prepare 1 egg
- Take 5 tbsp flour
- Get 2 tbsp water
- Get 1/2 tsp salt
- Prepare 1/4 tsp garlic powder
- Prepare Oil for frying
- Prepare 3 garlic
- Make ready 3 shallots
- Take 1 tomato
- Get 2 green chili
- Make ready Juice from 1/2 lime
- Prepare 1/2 tsp salt
- Get pinch sugar
Steps to make Eggplants Stir-Fry:
- Store sliced eggplants in water while preparing other ingredients. Remove the water and pat dry before adding to the batter.
- Make the batter: combine egg, flour, water, garlic powder, salt and stir. The batter should be a bit thick.
- Heat oil in a pan. Dip the sliced eggplants into batter and fry, flipping after a couple of minutes. After frying, set the eggplants aside.
- Use a food processor or chopper to blend garlic, shallot, tomato, chili, and lime juice.
- Heat about 1 tbsp oil in a pan (I used leftover from frying the eggplants).
- Pour step #4 to the pan, stir occasionally for 3 to 5 minutes in low heat.
- Add the eggplants and stir until all pieces are coated.
So that is going to wrap it up for this distinctive dish eggplants stir-fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
