Hello, I’m Elise. Today, I will show you a way to make mini quiche in prosciutto cups recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mini Quiche in Prosciutto cups Recipe
Mini Quiche in Prosciutto cups is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mini Quiche in Prosciutto cups is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook mini quiche in prosciutto cups using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mini Quiche in Prosciutto cups:
- Take 1 eggs
- Get 1 thinly sliced prosciutto
- Take 1 spinach
- Make ready 1 Shredded Asiago cheese
- Make ready 1 Diced Tomato
- Get 1 garlic cloves
- Take 1 Shallot
Steps to make Mini Quiche in Prosciutto cups:
- Slice shallot in thin strips and dice garlic
- Saute garlic and shallot in tablespoon of olive oil to caramelize
- Add spinach to pan to wilt and salt
- Beet eggs
- Heat oven to 375
- Line cupcake tray with 1 slice if prosciutto fold to fit the cup
- When cooled add spinach, garlic and shallot mixture to beaten eggs
- Add as I ago cheese as desired
- Pour into cups
- Bake for 30 minutes
So that’s going to wrap this up for this special dish mini quiche in prosciutto cups recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
