Hi, I am Kate. Today, I will show you a way to prepare peanut butter & banana stuffed french toast recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Peanut Butter & Banana Stuffed French Toast Recipe
Peanut Butter & Banana Stuffed French Toast is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Peanut Butter & Banana Stuffed French Toast is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook peanut butter & banana stuffed french toast using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter & Banana Stuffed French Toast:
- Get 2 pieces bread
- Make ready 1 egg
- Take splash milk
- Get sprinkle of cinnamon
- Make ready splash vanilla
- Make ready 1 banana
- Prepare peanut butter
- Get syrup
- Make ready powdered sugar
Instructions to make Peanut Butter & Banana Stuffed French Toast:
- Mix egg, milk, cinnamon, and vanilla together
- Spread peanut butter on bread
- Slice banana and arrange on bread,only half of the bread. And then fold into sandwich
- Dip and coat both sides of the sandwich with the egg bath mixture
- Put in heated non stick skillet (or use cooking spray) and brown both sides and stand the sandwich on the smaller sides to cook the still wet parts.
- Chop the rest of the banana and put on top of sandwich, then powdered sugar, and then syrup. And enjoy!!! Make sure to post pictures of your work (:
So that is going to wrap it up for this special dish peanut butter & banana stuffed french toast recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
