Japanese Sweet Potato Rice
Japanese Sweet Potato Rice

Hi, I’m Joana. Today, we’re going to prepare japanese sweet potato rice recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Japanese Sweet Potato Rice Recipe

Japanese Sweet Potato Rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Japanese Sweet Potato Rice is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook japanese sweet potato rice using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Japanese Sweet Potato Rice:

  1. Make ready 1 Japanese sweet potato/yam (satsuma-imo)
  2. Make ready 360 ml Japanese white rice or short grain white rice (2 Japanese rice cups)
  3. Get 400 ml water
  4. Get 1 Tbsp (optional)
  5. Get 1/2 tsp salt
  6. Make ready black sesame seeds

Steps to make Japanese Sweet Potato Rice:

  1. Wash the rice in a fine strainer or bowl until the water is not cloudy anymore. Scrub the dirt off the sweet potato but leave the skin on. Cut the potato into 1 cm round slices.
  2. Put rice in a medium pot or your rice cooker. Pour in the water and and mix in the salt. Lay the sweet potato slices on top - you don’t need to mix it. If using the rice cooker, just turn it on and wait til it’s done! For using a pot, see next step.
  3. If using the pot, cover with a lid, and turn the heat on medium. Listen until you can hear the water start to simmer in the pot, then set a timer for 11 minutes and let it cook. Turn off the heat and let it sit without taking off the lid for 20 minutes.
  4. After 20 minutes, it’s ready! Lightly mix in the sweet potatoes into the rice with a wet rice spoon or spatula. Sprinkle with black sesame seeds and serve! (or make onigiri :)

So that is going to wrap this up for this exceptional dish japanese sweet potato rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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