Hi, I am Joana. Today, I’m gonna show you how to prepare chocolate lava cookie cup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate lava cookie cup Recipe
Chocolate lava cookie cup is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chocolate lava cookie cup is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate lava cookie cup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate lava cookie cup:
- Prepare 2 cups All purpose flour
- Make ready 1/2 tsp salt
- Get 1/2 tsp baking soda
- Get 1/4 tsp baking powder
- Make ready 1 stick unsalted butter
- Take 1/2 cup ligh brown sugar
- Take 1/2 cup granulated sugar
- Make ready 1 large egg
- Make ready Chocolate ganache
- Take 40 g heavy cream
- Get 150 g semi sweet chocolate
Instructions to make Chocolate lava cookie cup:
- Beat butter and sugar until pale and smooth. Add egg, continue beating
- Mix dry ingredient together in a separate bowl. Add dry ingredient slowly under slow mixing speed.
- Keep cookie dough in the fridge for at least 2 hour.
- Place 2.5 inch stainless steel cookie cutter (cylinder shaped with 2 inch tall) on parchment paper, line chilled cookie dough at the bottom and on the side of the mold.
- Add 2 tbsp of chocolate ganache at the center of cookie dough. Top with a circle sheet of cookie dough
- Bake at 170C for 20 minute. Let cool at room temperature before removing from the mold.
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