Hello, I am Marie. Today, I’m gonna show you how to prepare cheesy cheddar mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Cheddar Mac and Cheese Recipe
Cheesy Cheddar Mac and Cheese is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cheesy Cheddar Mac and Cheese is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook cheesy cheddar mac and cheese using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheesy Cheddar Mac and Cheese:
- Make ready 36 oz Kraft chedder cheese
- Get 1 packages desired pasta
- Prepare 3 cup whole milk
- Get 1/4 cup all-purpose flour
- Get 1/4 cup butter
- Take salt
- Make ready black pepper
Instructions to make Cheesy Cheddar Mac and Cheese:
- Cook pasta as directed
- Melt butter in pan
- On medium low heat, slowly add flour and stir until flour is cooked. About 5 minutes
- Then add 3 cups of milk continuously stirring to avoid clumps
- Add room temperature Kraft mild cheddar cheese on low heat stirring continuously
- Salt and pepper to taste
- Pour cheese sauce over pasta and bake in 350°F oven for 1 hour.
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