Hi, I’m Joana. Today, I’m gonna show you how to make tiramisu 🍰 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tiramisu 🍰 Recipe
Tiramisu 🍰 is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Tiramisu 🍰 is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have tiramisu 🍰 using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tiramisu 🍰:
- Take 4 Eggs
- Get Caster sugar 4 ounces (8 Tb)
- Prepare Flour 2 ounces 4 tb
- Get Cocoa powder 4 ounces 2 tbsp
- Take 1/2 tsp baking powder
- Make ready For coffee syrup:
- Prepare 1 cup water 200 grams
- Make ready 2 Tbsp coffee 50 grams
- Get Brown sugar 2 and 1/2 tbsp 40 grams
- Get For frosting: 200 grams cream cheese (triangle shaped)
- Take 180 grams tetra pak cream
- Take 130 grams icing sugar
- Prepare 200 grams fresh cream or whipping cream
- Take Gelatin 25 grams 2tbsp (soak in water)
- Get drops Vanilla essence few
Instructions to make Tiramisu 🍰:
- For sponge: beat 4 eggs well that it become creamy, add sugar and beat well now add all dry ingredients and fold them well, bake in pre heated patila for 20 minutes, or until batter looses its sides
- For coffee syrup: add 1 cup water in a pan, when water boils add brown sugar and coffee and cook until sugar dissolves, let it cool down
- For frosting: add cream cheese (that comes in triangle shape) in a mixing bowl, add sugar and beat until all combines together, add Tetra pak cream and beat, add whipping cream that is already whipped and fold altogether now add gelatin mixture at room temperature (warm it in microwave before adding) and wallah your finger licking frosting is ready.
- Assembling: Cut cake in equal two peices from between, take loose bottom pan and lay one cake layer in it, sprinkle coffee syrup well. (You have to finish syrup in two layers for good taste) now add frosting, add another layer of cake, add coffee syrup, add frosting, and put this cake in freezer for at least 3-4 hours.
- After 3-4 hours Take this cake out from loose bottom pan, sprinkle some cocoa powder (I add chocolate chips because I dont like cocoa powder on top) You can also use lady finger biscuits and put them on the sides of the cake, and Wallah it is ready to eat. Mouth watering frosting and yumylicious cake. Enjoy #cookpadramadan #CookPadRamadan
So that’s going to wrap it up for this special dish tiramisu 🍰 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
