Banana Bread
Banana Bread

Hi, I am Marie. Today, we’re going to make banana bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Banana Bread Recipe

Banana Bread is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Banana Bread is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana bread using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread:

  1. Get 2 1/2 cup mashed bananas
  2. Take 1/3 cup butter
  3. Get 1 cup sugar
  4. Get 2 eggs
  5. Prepare 2 cup flour
  6. Prepare 2 tsp baking powder
  7. Prepare 1/2 tsp baking soda
  8. Get 1/2 cup buttermilk
  9. Prepare 3/4 cup chopped pecans(optional)

Instructions to make Banana Bread:

  1. preheat oven to 350°F
  2. in a large bowl cream butter and sugar till light and fluffy
  3. beat I mashed bananas and eggs
  4. in a seperate bowl combine flour, baking soda, and baking powder.
  5. add flour mixture to banana mixture alternatly with the buttermilk starting and ending with the flour mixture
  6. stir in chopped nuts if desired.
  7. place in greased loaf pan and bake for 50 to 60 minutes
  8. this recipie also works great as muffins to make them muffins simply fill lined muffin cups 2/3 full and only bake for 20 minutes
  9. cool loaf or muffins in the pan for 10 minutes then remove to wire rack to cool completly

So that’s going to wrap this up for this special dish banana bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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