Hello, I am Laura. Today, I will show you a way to make mama’s mac and cheese recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mama’s Mac and Cheese Recipe
Mama’s Mac and Cheese is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Mama’s Mac and Cheese is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have mama’s mac and cheese using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mama’s Mac and Cheese:
- Make ready 1 1/2 tbsp red onion, chopped
- Take 1 tbsp garlic, chopped
- Make ready 1/2 lb butter
- Make ready 2 1/2 cup flour
- Take 1 quart whole milk
- Take 3 1/2 cup yellow sharp cheddar, shredded
- Make ready 1 cup white cheddar, shredded
- Get 1 lb macaroni noodles (cavatappi)
- Prepare 1 1/2 tsp salt
- Prepare 1 tsp black pepper
Steps to make Mama’s Mac and Cheese:
- Melt butter in a saucepan and add the chopped onion and garlic. Cook the onion and garlic for about 5-7 minutes until tender.
- Add flour and whisk until all the lumps have disappeared. Cook this mixture for about 4-5 minutes. Make sure to constantly stir so it does not scorch.
- Add salt, pepper, and the milk to the roux (flour and butter) while whisking. Whisk until smooth.
- Add the yellow cheddar. Cook until all cheese has melted. Add the cooked macaroni.
- Place the mac and cheese in an oven-safe serving dish and top with the shredded white cheddar. Cook in the oven (325˚) until the cheese has melted and the edges have browned.
So that is going to wrap it up with this exceptional dish mama’s mac and cheese recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!