Hello, I am Elise. Today, we’re going to prepare baked faux mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Faux Mac and Cheese Recipe
Baked Faux Mac and Cheese is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Baked Faux Mac and Cheese is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have baked faux mac and cheese using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Faux Mac and Cheese:
- Get 1 head cauliflower
- Get 1 pound cheese (I used cheddar and pepper jack)
- Get 1/2 cup milk (I used cashew)
- Get 1 medium onion, diced
- Take 1/2 pound deli ham
- Get 3 medium carrots, shredded
- Take 2 Tbs spicy mustard
- Prepare 2 cups cracker cbs
Instructions to make Baked Faux Mac and Cheese:
- Chop and steam cauliflower until very tender. Drain well and mash with fork, set aside.
- Preheat oven to 400°
- In sauce pan, add milk, cheese and mustard. Melt cheese over low heat.
- In 9x13 greased baking dish, add onion, carrot and chopped ham.
- Once cheese is melted, mix in cauliflower and pour into baking dish. Mix thoroughly.
- Top with crackers, cover baking dish with foil and bake 45 minutes.
So that is going to wrap it up for this distinctive dish baked faux mac and cheese recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
