Hello, I’m Joana. Today, I’m gonna show you how to make lemon coriander chutney recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Coriander Chutney Recipe
Lemon Coriander Chutney is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Lemon Coriander Chutney is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook lemon coriander chutney using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon Coriander Chutney:
- Prepare 1 bowl Coriander leaves
- Take 1/4 bowl mint leaves
- Take 5 garlic cloves
- Take 1 green chillies
- Get 1 onion
- Get 1 lemon
- Make ready 1 small gooseberry
- Take to taste Salt
- Make ready 1/8 tsp cumin seeds
Instructions to make Lemon Coriander Chutney:
- Take all ingredients first and chopped them.In a mixie jar first add onion,garlic,green chilli,goose berry,cumin seeds.
- Then add washed coriander leaves,dried mint leaves,salt and few drops of water to grind.
- Lastly squeeze lemon into the chutney and mix well.
- Lemon coriander chutney is ready to serve garnish with green chilli and lemon.have it in lunch or dinner.
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