Zucchini Eggplant Banana Bread
Zucchini Eggplant Banana Bread

Hello, I’m Elise. Today, I will show you a way to prepare zucchini eggplant banana bread recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Zucchini Eggplant Banana Bread Recipe

Zucchini Eggplant Banana Bread is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Zucchini Eggplant Banana Bread is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have zucchini eggplant banana bread using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Zucchini Eggplant Banana Bread:

  1. Take 4 large eggs
  2. Take 2/3 cup granulated sugar
  3. Take 1 cup light brown sugar
  4. Prepare 1/2 cup melted butter, cooled
  5. Get 1/2 cup canola oil
  6. Take 1 tbsp vanilla extract
  7. Make ready 1 cup seeded, grated, unpeeled zucchini
  8. Get 1 cup mashed banana
  9. Take 1 cup peeled, grated eggplant (seeds are ok)
  10. Take 2 1/2 cup all-purpose flour
  11. Prepare 1 1/2 tsp ground cinnamon
  12. Make ready 1/4 tsp ground ginger
  13. Get 1/4 tsp ground nutmeg
  14. Prepare 1 tsp baking soda
  15. Get 1/4 tsp baking powder
  16. Get 1/2 tsp salt
  17. Take 1 tsp lemon zest (fresh is best)
  18. Make ready optional:
  19. Make ready 1/2 cup chopped walnuts, pine nuts or dried cranberries
  20. Get topping:
  21. Prepare 1/2 cup granulated sugar for sprinkling, also optional.

Steps to make Zucchini Eggplant Banana Bread:

  1. Preheat oven to 325°F
  2. Place zucchini, eggplant, banana and zest in a large bowl. Add eggs and both sugars. Wisk well.
  3. Wisk in butter, oil and vanilla. Set aside.
  4. In a medium bowl sift or wisk together flour, salt, baking soda, baking powder, cinnamon, nutmeg and ginger.
  5. Add dry to wet and stir until incorporated. Fold in nuts or cranberries if desired.
  6. Divide the batter between two smaller sized greased or sprayed loaf pans.
  7. Sprinkle tops with sugar.
  8. Bake for 45-60 minutes or until toothpick inserted into center comes out clean.
  9. Cool and serve.

So that is going to wrap this up with this special dish zucchini eggplant banana bread recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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