Hello, I am Kate. Today, I will show you a way to prepare chilli potatoes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chilli potatoes Recipe
Chilli potatoes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chilli potatoes is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have chilli potatoes using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chilli potatoes:
- Take 3 potatoes
- Take 1 Capsicum
- Make ready 1 onion
- Prepare 4 green chillies
- Take 2 garlic cloves
- Take 2 tablespoon cornflour
- Prepare 1/2 teaspoon red chilli powder
- Get 1/2 teaspoon Black pepper powder
- Make ready 1 tablespoon Tomato sauce
- Get 1 tablespoon Red chilli sauce
- Get 1 teaspoon White vinegar
- Get as needed Oil for frying
- Make ready to taste Salt
Instructions to make Chilli potatoes:
- Cut all the veggies, chopped garlic and green chilli.. cut potatoes wash 2 to 3 times and soaked in cold water for 15 minutes
- In a bowl add tomato sauce, chili sauce, black pepper powder
- In a bowl add potatoes, cornflour, red chili & salt mix it and keep a side for few minutes
- Heat oil and deep fry all the fries
- Now heat 1 tablespoon of oil add onion, green chilli and garlic saute for a while now add Capsicum
- Now add sauce in veggies, and vinegar saute all well
- Now add fries and mixed it.
- Serve hot
So that’s going to wrap it up with this special dish chilli potatoes recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
