Hi, I am Laura. Today, we’re going to make liz’s mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Liz’s Mac and Cheese Recipe
Liz’s Mac and Cheese is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Liz’s Mac and Cheese is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have liz’s mac and cheese using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Liz’s Mac and Cheese:
- Make ready 1 lb Macaroni
- Make ready 1 stick salted butter
- Make ready 1/2 cup all purpose flour
- Get 1 quart whole milk
- Prepare 1 lb shredded cheese
- Make ready 1 bread cbs
Steps to make Liz’s Mac and Cheese:
- preheat oven to 425°F
- cook macaroni according to texture preference/direction on the box; drain when finished
- melt butter in medium saucepan
- add flour and stir constantly until rue is a peanut butter color
- add milk
- add cheese a bit at a time, stirring constantly to keep from burning on the bottom
- cheese mixture is done when creamy
- add macaroni to a 13x9 baking dish
- add cheese mixture on top
- add bread cbs to form a thin layer on top
- bake for 20 minutes
So that is going to wrap this up for this exceptional dish liz’s mac and cheese recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
