Hello, I am Clara. Today, we’re going to prepare easy peasy mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy peasy Mac and cheese Recipe
Easy peasy Mac and cheese is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy peasy Mac and cheese is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook easy peasy mac and cheese using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy peasy Mac and cheese:
- Get 125 grams pasta
- Take 60 grams butter
- Get 3 tbsp flour
- Get 3 cups milk
- Make ready 1 tsp salt
- Take 1 cup shredded parmesan
- Get 1 cup shredded cheddar
Steps to make Easy peasy Mac and cheese:
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water, stirring occasionally until cooked. (See package for instructions) Drain.
- In a saucepan over medium heat, melt the butter. Stir in flour and salt until smooth. Pour milk into butter and flour mixture while continuously stirring until it is smooth and slightly bubbling. Add shredded Cheddar cheese and shredded Parmesan cheese to the mixture. Keep stirring for 2 to 4 minutes until cheese is melted.
- Fold cooked pasta into the cheese mixture until well coated. Serve and enjoy!
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