Hello, I am Clara. Today, I’m gonna show you how to prepare banana pb&j vegan gluten free bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Banana pb&j vegan gluten free bread Recipe
Banana pb&j vegan gluten free bread is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Banana pb&j vegan gluten free bread is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Prepare 2 banana
- Make ready 3 tbsp peanut butter
- Take 1 cup instant oats
- Prepare 2 tbsp favorite jelly
- Prepare 3 tbsp stevia
- Make ready 1/2 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Get 1 tsp baking powder
Instructions to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
So that is going to wrap it up with this exceptional dish banana pb&j vegan gluten free bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
