Banana Bread Pudding
Banana Bread Pudding

Hi, I’m Kate. Today, we’re going to prepare banana bread pudding recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Banana Bread Pudding Recipe

Banana Bread Pudding is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Banana Bread Pudding is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook banana bread pudding using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana Bread Pudding:

  1. Prepare 1/2 loaf Old Muffin bread (ie Banana Bread)
  2. Make ready 3/4 cup sugar
  3. Get 3 Eggs
  4. Get 1 tsp vanilla extract
  5. Make ready 1 tbsp ground cinnamon
  6. Take 1 1/4 cup whole milk
  7. Make ready 2 tbsp butter
  8. Make ready 1 Toppings: ie Banana, Chocolate, Almonds

Instructions to make Banana Bread Pudding:

  1. Pretty heat oven to 350
  2. Break up stale muffin bread into small pieces and lay evenly in loaf pan
  3. Melt butter and drizzle over bread in pan
  4. Crack eggs into large bowl and wisk in sugar, cinnamon, and vanilla until completely blended.
  5. Then wisk in milk slowly and drizzle over bread in pan.
  6. Use fork to make sure all of bread is soaking in mixture. Then choose toppings. I put sliced banana, grated almonds and grated bittersweet chocolate on.
  7. Cook for 45 mins or until spongy. Let cool and serve with powdered sugar or chocolate sause on top! Enjoy!

So that is going to wrap this up for this distinctive dish banana bread pudding recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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