Hi, I’m Clara. Today, I will show you a way to prepare mixed potatoes in duck fat recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mixed potatoes in Duck Fat Recipe
Mixed potatoes in Duck Fat is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mixed potatoes in Duck Fat is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have mixed potatoes in duck fat using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mixed potatoes in Duck Fat:
- Take 1/2 cup duck fat
- Make ready 1-1/2 pound potatoes red and Yukon gold potatoes
- Get To taste salt
Instructions to make Mixed potatoes in Duck Fat:
- Slice some of the potatoes thin and some thick.
- Heat the fat, fry the thin first.
- Move to a paper towel to absorb excessive amounts of oil. Now fry the thicker German style potatoes.
- Fry turning as needed as to not let it burn. Then when done move to a paper towel to absorb excessive amounts of oil and salt. Serve immediately. I hope you enjoy!!!
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