Chocolate tiramisu
Chocolate tiramisu

Hi, I’m Clara. Today, I’m gonna show you how to prepare chocolate tiramisu recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chocolate tiramisu Recipe

Chocolate tiramisu is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chocolate tiramisu is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate tiramisu using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate tiramisu:

  1. Make ready sponge cake
  2. Take 4 eggs
  3. Make ready 150 grams granulated sugar
  4. Get 10 grams baking powder
  5. Take 700 ml warm water
  6. Make ready 700 ml vegetable oil
  7. Take 200 grams all-purpose flour
  8. Get 5 tbsp cocoa powder
  9. Take cream
  10. Make ready 80 grams granulated sugar
  11. Get 4 eggs
  12. Prepare 500 grams mascarpone cheese

Instructions to make Chocolate tiramisu:

  1. For the sponge cake: Separate the egg yolks and egg whites. Mix together egg yolks and sugar. Add water and oil and mix it well. Finally add flour, cocoa powder, baking powder. From egg whites make meringue and mix it slowly with the rest of mixture.
  2. Cover the baking tray with baking paper and pour the mixture in the tray. Bake on 180°C for 35min.
  3. For the cream: separate the egg yolks and whites. Mix the egg yolks and sugar. Slowly add mascarpone cheese. From egg whites make meringue and mix it slowly into cream.
  4. Baked sponge cake cut in half. Over every layer of cake spill some water, mix with sugar and rum. Make 4 layers. Layer of cake, then layer of half cream, layer of cake and the last layer of the rest cream. On the top sprinkle with dark cocoa.
  5. Then let it rest for 3h in fridge.

So that is going to wrap it up for this exceptional dish chocolate tiramisu recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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