Hello, I am Marie. Today, I will show you a way to make banana bread recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Bread Recipe
Banana Bread is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Banana Bread is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook banana bread using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana Bread:
- Make ready 3-4 ripe bananas
- Get 1/3 c. melted butter
- Make ready 1/2 c. Light brown sugar (we use cane sugar)
- Prepare 1 egg
- Prepare 1 tsp. vanilla
- Make ready 1 1/2 c. Self rising flour
- Take 1/2 c. crushed pecans
- Take 1 tsp. cinnamon
- Prepare 1/2 c. crushed pineapple drained *optional
Instructions to make Banana Bread:
- If you chose not to add the crushed pineapple then you need to increase the sugar in recipe to 2/3c. sugar.
- Preheat oven to 350F or 180C. Incorporate butter and bananas with a potato masher.
- Add sugar, egg, vanilla, and cinnamon. Mix well.
- Add four. Mix until well incorporated then add nuts and pineapple if desired. Mix again.
- Pour into greased loaf pan or 8x8 pan and bake for 1 hour.
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- Side note….If you use parchment paper it makes a soft crust on the bottom and keeps it from over browning.
So that’s going to wrap it up for this distinctive dish banana bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
