Hello, I’m Clara. Today, I will show you a way to prepare kolokithokeftedes (greek zucchini balls) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kolokithokeftedes (Greek zucchini balls) Recipe
Kolokithokeftedes (Greek zucchini balls) is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Kolokithokeftedes (Greek zucchini balls) is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook kolokithokeftedes (greek zucchini balls) using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kolokithokeftedes (Greek zucchini balls):
- Prepare 4 zucchini (large)
- Get 1 onion, chopped
- Make ready 3 eggs
- Take 1/2 cup kefalograviera (grated) or other hard cheese
- Make ready 1 cup flour
- Take 1 tsp baking powder
- Get 3/4 cup bread cbs
- Take 1/2 cup mint (chopped)
- Prepare 1/2 cup dill
- Make ready salt and pepper
Steps to make Kolokithokeftedes (Greek zucchini balls):
- Grate zucchini and use cheese cloth to squeeze out as much water as possible. Don’t be lazy!
- Finely dice onion and saute till translucent. Beat eggs, set aside.
- Sift flour with baking powder, set aside.
- Combine zucchini, sautéed onion, mint and dill, grated cheese breadcbs and flour. Add eggs. Mixture should be able to keep shape. Refrigerate mixture or adjust amount of breadcbs.
- Form small - medium size balls or patty and deep fry till golden brown color. Serve with tzatziki
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