Hello, I’m Jane. Today, I will show you a way to prepare best ever banana bread recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Best ever banana bread Recipe
Best ever banana bread is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Best ever banana bread is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook best ever banana bread using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Best ever banana bread:
- Take 5 browned bananas
- Prepare 1 stick unsalted real butter
- Prepare 2 eggs
- Prepare 4 tablespoon sour cream
- Take .5 cup ground pecans
- Make ready .5 cup chopped pecans
- Prepare 2 cups flour
- Get .5 teaspoon salt
- Make ready .5 teaspoon baking soda
- Take 1 tablespoon vanilla extract
- Take 1 tablespoon cinnamon
- Take 1.5 cups brown sugar
- Prepare Honey
Steps to make Best ever banana bread:
- Preheat oven to 350. In electric mixer combine: softened butter, eggs, sour cream,1 cup brown sugar, vanilla extract and 2 tablespoons honey.
- In separate bowl sift together: salt, baking soda and flour.
- Mash bananas put aside.
- In a small bowl add cinnamon,1/4 cup sugar and chopped pecans. Mix together. This will be used to garnish the top of bread mixture once poured in bread pan.
- Add flour mixture and ground pecans to the electric mixer. Once blended, add mashed bananas.
- Pour into bread pan. Add cinnamon mixture to top of batter.
- Place in oven for 1 hour 15 minutes or until toothpick comes out clear. Cover top of bread with honey. Allow 1 hour to rest in pan prior to removing.
So that’s going to wrap this up with this special dish best ever banana bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
