Hello, I am Elise. Today, we’re going to make beans and black chickpeas salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beans and black chickpeas salad Recipe
Beans and black chickpeas salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Beans and black chickpeas salad is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have beans and black chickpeas salad using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beans and black chickpeas salad:
- Get 1 cup boiled beans
- Prepare 1 cup boiled black chickpeas
- Prepare 1 lemon juice or 2 tbspn lemon juice
- Get 1 Onion sliced
- Prepare 1 tomato chopped
- Make ready 1 cucumber Chopped
- Prepare 2 Bananas sliced
- Prepare 1 Apple chopped
- Make ready 1/2 tsp black pepper powder
- Make ready Salt to taste
- Make ready 1/2 tsp chat masala powder
- Take 2 tbspn Olive oil
Steps to make Beans and black chickpeas salad:
- Add sliced onions to a small bowl and cover with cold water. Set aside for 5 minutes, drain, and then rinse. This step helps to remove some of the “raw” flavor of the onion so that it does not overpower the salad.
- Meanwhile, in the bottom of a large bowl, whisk together the lemon juice, olive oil,chat masala, salt and pepper. Taste the dressing and then adjust with more salt/pepper.
- Add the beans,black chickpeas, drained onion, cucumber, chopped tomatoes,banana slices, chopped apple.
- Toss well, cover and chill in the refrigerator at least 1 hour to allow the beans and black chickpeas to marinate in the dressing.
- Serve!
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