Hello, I’m Jane. Today, I will show you a way to make stuffed eggplant recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Eggplant Recipe
Stuffed Eggplant is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Stuffed Eggplant is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook stuffed eggplant using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Eggplant:
- Make ready Large eggplants
- Get Red onions
- Prepare Minced beef meat
- Make ready olive oil
- Make ready Greek yogurt
- Take Egg
- Get Emmental cheese
Instructions to make Stuffed Eggplant:
- Steam the eggplants for 10 min. Cut the onions and meat and in a frying pan begin to sauté over low heat with a little oil. Once the eggplants are done, remove all the medium until leaving only the skin, and add the eggplant mear in the pan with the other ingredients. Add the tomatoe sauce and let all the ingredients cook for 5 more minutes. Then place the skin of the eggplants on a baking sheet and fill them.
- Once filled, beat the Greek yogurt with the egg and put it over the eggplants until they are covered. Next we put the grated cheese and with the oven previously heated to 200 ° C cook them for 15 min
- Enjoy it!
So that’s going to wrap it up with this special dish stuffed eggplant recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
