Hi, I am Kate. Today, I will show you a way to make béchamel sauce for pastitsio recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Béchamel sauce for pastitsio Recipe
Béchamel sauce for pastitsio is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Béchamel sauce for pastitsio is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have béchamel sauce for pastitsio using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Béchamel sauce for pastitsio:
- Take 8 tbsp flour
- Take 4 tbsp vegetable oil shortening
- Get 1 l fresh milk
- Make ready 3 eggs
- Get salt
- Make ready pepper
- Get nutmeg
- Take 1 cup grated cheese
Steps to make Béchamel sauce for pastitsio:
- Place all the ingredients together in a pot, except the cheese, the salt, pepper and the nutmeg. Turn on the heat.
- Mix constantly using a whisk until the sauce thickens. Finally, add the salt and pepper, the nutmeg and the grated cheese.
So that is going to wrap it up for this special dish béchamel sauce for pastitsio recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
