Hello, I’m Marie. Today, I will show you a way to prepare tiropita/ cheese pie recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tiropita/ Cheese pie Recipe
Tiropita/ Cheese pie is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Tiropita/ Cheese pie is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tiropita/ cheese pie using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tiropita/ Cheese pie:
- Get 1 pound feta
- Take 1 pound ricotta
- Make ready 8 oz cream cheese
- Take 3 eggs
- Prepare 1/2 pound butter
- Take 1/2 cup dill or parsley or mixture
- Take 20 sheets phyllo pastry
Steps to make Tiropita/ Cheese pie:
- Cble feta. Combine cheeses with butter. Beat eggs until thick. Combine egg with cheese and then mix in dill. I like dill a lot, so I add more than recipe calls for
- Line 11x14x2 inch pan with 10 buttered sheets of phyllo. Add egg-cheese mixture. Top with 8 buttered sheets of phyllo.
- Bake in 350 F oven for ~30 minutes or until golden brown. Cut into squares
So that is going to wrap it up for this exceptional dish tiropita/ cheese pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
