Hello, I’m Kate. Today, I will show you a way to prepare stir fry eggplant recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir FRY Eggplant Recipe
Stir FRY Eggplant is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Stir FRY Eggplant is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook stir fry eggplant using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir FRY Eggplant:
- Prepare big eggplant
- Make ready Chilli sauce or powder
- Take Garlic, onion, shallots
- Get Minced chicken
- Get Spring onion
- Make ready Fish sauce
- Make ready Dark soy sauce
Steps to make Stir FRY Eggplant:
- Wash and cut the eggplant into 3 parts. Add water into the pot and steam eggplant. After steam, cut the eggplant into strips
- Marinate minced chicken with a little flour, a little soy sauce and mix well
- Heat pan and saute ginger, shallot and garlic then add in chicken. Add a little water to let the chicken cook
- Simmer until done then add eggplant and mix well. Add a little chilli paste according to your taste if more spicy or not. Then some dsrk sauce and fish sauce. Remove from the pan and garnish with spring onion
So that is going to wrap this up for this distinctive dish stir fry eggplant recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
