Hello, I’m Joana. Today, we’re going to prepare homemade mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade mac and cheese Recipe
Homemade mac and cheese is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Homemade mac and cheese is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook homemade mac and cheese using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade mac and cheese:
- Take Any kind of noodles
- Prepare 1 lot of garlic
- Take 2 teapoons of onion and parsley
- Take Salt and pepper
- Make ready For the cheese sauce
- Take 1 (8 oz.) cream cheese
- Get 1 1/2 stick butter
- Prepare 2 cups cheese
- Take 1/2 cup milk
Instructions to make Homemade mac and cheese:
- Make the noodles. I like to season the noodles as well. So I put the salt and some garlic powder.
- Melt the butter and the cream cheese. Keep stirring you dont want it to stick or burn.
- Add the sauce to the noodles and add the garlic salt and pepper and stir the snot out of it… add more cheese to it and keep stirring it…. I like to keep the burner on low it helps the cheese to melt to it…
- Mix some of the cheese to it and stir it. And milk
- Taste it to make sure it is the way you like it and boom done…
So that is going to wrap it up with this exceptional dish homemade mac and cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
