Banana Nut Bread
Banana Nut Bread

Hello, I am Laura. Today, we’re going to prepare banana nut bread recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Banana Nut Bread Recipe

Banana Nut Bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Banana Nut Bread is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook banana nut bread using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Nut Bread:

  1. Prepare 5 tbsp butter
  2. Prepare 1/2 cup sugar or sugar substitute
  3. Make ready 1/2 cup light brown sugar
  4. Get 1 egg
  5. Prepare 3 tsp egg replacement powder
  6. Get 4 tbsp water
  7. Take 1 tsp vanilla extract
  8. Prepare 1 1/2 cup mashed, very ripe bananas
  9. Prepare 1 3/4 cup Rice flour (or flour of your choice)
  10. Get 1/2 tsp xanthum gum (if using regular all purpose flour don’t need this ingredient)
  11. Get 1 tsp baking soda
  12. Get 1/2 tsp salt
  13. Get 1/4 tsp baking powder
  14. Take 1/2 cup heavy cream
  15. Take 1/3 cup chopped walnuts

Steps to make Banana Nut Bread:

  1. Preheat oven to 350°F. Spray bottom only of 9x5x3 loaf pan with nonstick cooking spray.
  2. Beat butter in large bowl with an electric mixer set @ medium speed until light & fluffy. Add sugars. Beat well. Add egg. Mix well.
  3. In small bowl, mix egg replacement & water together well. (Could replace these 2 ingredients with 2 egg whites.) Add to other mixture. Then add vanilla. Mix well.
  4. Add mashed banana, & beat on high speak 30 seconds.
  5. Combine flour, xanthum gum, baking soda, salt, & baking powder in medium bowl. Add flour mixture alternately with cream, ending with flour mixture. Add walnuts to batter, mix well.
  6. Pour batter evenly into prepared loaf pan. Bake 1hr 15 minutes, or until browned & toothpick inserted in center comes out clean.
  7. Cool bread in pan on wire rack 10 minutes. Remove bread from pan; cool completely on wire rack.

So that’s going to wrap it up for this exceptional dish banana nut bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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