Hello, I am Kate. Today, I will show you a way to make salmon patties and ranch roasted potatoes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salmon patties and ranch roasted potatoes Recipe
Salmon patties and ranch roasted potatoes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Salmon patties and ranch roasted potatoes is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook salmon patties and ranch roasted potatoes using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Salmon patties and ranch roasted potatoes:
- Prepare 1 can salmon or mackerel
- Make ready 3/4 cup crushed crackers. I prefer ritz
- Take 2 eggs beaten
- Make ready to taste Salt, pepper and onion powder
- Make ready 6 small red potatoes cut in 1 inch cubes
- Take 1 packet hidden valley ranch seasoning
Steps to make Salmon patties and ranch roasted potatoes:
- I start by cubing potatoes and coating with oil then toss in ranch seasoning mix and put in the oven. Bake at 375 for 20-30 min flipping halfway through.
- Then I remove any bones from the canned salmon or mackerel and combine with crushed crackers, eggs and seasoning. Shape into patties and fry until golden brown in a lightly oiled skillet.
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