Hi, I am Laura. Today, I’m gonna show you how to make falafel recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Falafel Recipe
Falafel is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Falafel is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have falafel using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Falafel:
- Get 1 cup overnight soaked chickpeas/chana
- Make ready 1 cup chopped onion
- Get 1 cup cilantro
- Get 1 cup parsley
- Get 2 tbsp besan/ chickpea flour
- Get 3 cloves garlic
- Make ready green chilli as per taste
- Prepare 1 tbsp jeera/cumin seeds
- Prepare 1 pinch baking soda
- Make ready salt per taste
Steps to make Falafel:
- Add chickpeas, parsley, cilantro, onion, garlic, cumin seeds, salt to the food processor or blender. Use the pulse option to make a coarse mixture.
- Then add besan and a pinch of baking soda. Mix well. Refrigerate this mixture for 10-15 minutes.
- Shape into balls or patties. Fry in oil on medium flame till brown.
- Option to bake at 400 F for 20-25 minutes or shallow fry on the pan.
- Serve this crispy hot snack with tahini sauce or tzatziki. It can be enjoyed as a snack by itself or made into a meal by making a falfel wrap or sandwich.
So that is going to wrap this up with this exceptional dish falafel recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
