Hi, I am Kate. Today, I’m gonna show you how to make spanakorizo recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spanakorizo Recipe
Spanakorizo is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spanakorizo is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spanakorizo using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spanakorizo:
- Prepare 1 cup basmati rice
- Make ready 100 gm spinach
- Get 1 onion chopped
- Take 1 tbsp garlic chopped
- Prepare 1 tbsp garlic chives chopped
- Take 2 tbsp oil
- Take 1 tbsp butter
- Make ready 1 tbsp lemon juice
- Prepare 1 tsp lemon zest
- Prepare 1 tsp salt
- Take 1/4 tsp pepper
- Prepare 25 gm feta cheese
Instructions to make Spanakorizo:
- Wash and drain the rice. Wash and drain the spinach leaves well.
- Heat oil and butter in a pot. Add chopped garlic and then chopped onions to it… fry till pink and then add chives saute and then add spinach. Mix and then add rice to it… mix well and add salt and pepper and 2 cups water to it… cook for 15 -20 mins till the rice is done.
- Then add lemon juice and lemon zest and some more chives and mix.
- Serve on a plate and garnish with some grated feta cheese and some more chives. Serve hot or cold.
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