Hello, I’m Laura. Today, we’re going to make garlic parmesan crusty potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic Parmesan crusty potatoes Recipe
Garlic Parmesan crusty potatoes is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Garlic Parmesan crusty potatoes is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Parmesan crusty potatoes:
- Prepare Little potatoes 2-3 lbs (enough to cover tray)
- Make ready 1/3 cup olive oil
- Get Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
- Make ready Garlic powder
- Make ready 2 tbsp garlic minced
- Take 1/4 cup Parmesan cheese
- Make ready Touch adobo seasoning (has salt in it)
Steps to make Garlic Parmesan crusty potatoes:
- Preheat over to 425 °. Cover potatoes in oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
- Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy
So that is going to wrap this up with this special dish garlic parmesan crusty potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
