Hi, I am Elise. Today, I’m gonna show you how to make creole macaroni salad with garlic buttermilk dressing recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creole Macaroni Salad with Garlic Buttermilk Dressing Recipe
Creole Macaroni Salad with Garlic Buttermilk Dressing is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Creole Macaroni Salad with Garlic Buttermilk Dressing is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have creole macaroni salad with garlic buttermilk dressing using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
- Prepare Salad
- Get 1 lb elbow macaroni, cooked
- Take 1 lb Grape tomatoes, diced
- Make ready 8 oz Sharp cheddar cheese, diced
- Get 1/2 cup Celery, diced
- Make ready 1/2 cup Onion, diced
- Take 1/2 cup Green pepper, seeded and diced
- Prepare 1/2 cup Stuffed green olives, sliced
- Make ready Dressing
- Take 1 cup Mayonnaise
- Get 4 clove Garlic, pressed
- Get 1 tsp Fine sea salt
- Make ready 1/2 cup Buttermilk
- Get 1/2 tsp Black pepper
- Prepare 1/2 tsp Cayenne pepper
Steps to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
- To make the salad, in a large bowl, combine the salad ingredients and toss gently to blend.
- To make the dressing, in a medium-sized non-reactive bowl, combine the dressing ingredients, blending with a wire whisk. Pour the dressing over the macaroni mixture and toss gently to coat everything well. Cover and chill for several hours before serving. Serve cold.
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