Hello, I am Kate. Today, we’re going to prepare ham and eggs with capers recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ham and Eggs with Capers Recipe
Ham and Eggs with Capers is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Ham and Eggs with Capers is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook ham and eggs with capers using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ham and Eggs with Capers:
- Take 6 large eggs
- Get 1/4 cup capers
- Make ready 1/3 cup heat roasted peppers
- Prepare 1/2 cup onion diced
- Make ready 1 cup diced ham
- Take 1/2 teaspoon tarragon
- Prepare To taste pink Himalayan salt
- Prepare To taste ground black pepper
- Get 1/2 stick butter
Instructions to make Ham and Eggs with Capers:
- Get your eggs, crack them, season them, and beat them.
- Dice the onion, heat roasted peppers, and ham.
- Gather your ingredients. Melt the butter and add everything to the pan except the eggs.
- Sauté till onions are translucent. Pour the eggs over it starting from the edge to the center. Cook till eggs are done. Serve I hope you enjoy!!!!
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