Cappuccino Coffee
Cappuccino Coffee

Hello, I am Marie. Today, we’re going to prepare cappuccino coffee recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cappuccino Coffee Recipe

Cappuccino Coffee is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cappuccino Coffee is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have cappuccino coffee using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cappuccino Coffee:

  1. Get Instant Coffee • Milk to taste • Sealed container
  2. Get Sugar to taste • 1 cup of water
  3. Prepare Kettle or pot

Steps to make Cappuccino Coffee:

  1. Boil a cup of water in a kettle or pot. Mix the boiled water in a mug with 1 to 2 teaspoons of coffee granules. Add desired amount of sugar.
  2. Pour desired amount of milk (whether you like it dark or light) into a small pot. Heat it until it reaches a boil. Remove from heat once so that it begins to bubble and rise
  3. Transfer the boiled milk into a sealable jar or container. Use one large enough container so that the milk fills it halfway at most. Seal the container tightly then shake it hard for twenty seconds, or until a froth forms
  4. Pour the liquid milk into your mug. Use a spoon to stir it into coffee. Then scoop the foamed milk out of the container and top your drink with it. Sprinkle cinnamon or nutmeg over the froth and enjoy
  5. Serve it hot

So that’s going to wrap this up with this special dish cappuccino coffee recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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