Hello, I am Joana. Today, I will show you a way to prepare fruity almond muffins recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fruity almond muffins Recipe
Fruity almond muffins is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Fruity almond muffins is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have fruity almond muffins using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fruity almond muffins:
- Get 1/2 cup sugar
- Get 1/2 cup butter
- Take 2 eggs (beaten)
- Get 3 ripe bananas (mushed)
- Make ready 2 ripe kiwi (mushed)
- Take 1 1/2 cup flour
- Prepare 1 tsp baking soda
- Prepare 1/2 tsp salt
- Take 1/2 tsp vanilla extract
- Prepare 1/4 cup chopped raw almonds
Steps to make Fruity almond muffins:
- Pre-heat oven to 350.
- Cream together butter and sugar.
- In a separate bowl beat eggs, add in banana / kiwi, and vanilla. Mix well.
- Add egg mixture to creamed butter/sugar, and combine.
- Sift flour, baking soda, salt, and slowly add to wet mixture. Combine together well.
- Fold in chopped almonds.
- Grease muffin tins, or line with cups.
- Bake untill golden on top, and tooth pick comes out clean.
- Cool. Enjoy! :)
So that’s going to wrap it up for this special dish fruity almond muffins recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
