My Banana Nut Bread
My Banana Nut Bread

Hello, I’m Laura. Today, I will show you a way to make my banana nut bread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

My Banana Nut Bread Recipe

My Banana Nut Bread is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. My Banana Nut Bread is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my banana nut bread using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Banana Nut Bread:

  1. Make ready 2 1/2 cup All purpose flour
  2. Prepare 1 tbsp Plus 1/2 teaspoon baking powder
  3. Get 1/2 tsp Salt
  4. Get 3/4 cup Firmly packed light brown sugar
  5. Take 1/4 cup Granulated sugar
  6. Prepare 1 1/2 tsp Ground cinnamon
  7. Make ready 1 1/4 cup Mashed ripe banana’s
  8. Make ready 1/3 cup Milk
  9. Get 3 tbsp Vegetable Oil
  10. Get 1 large Egg
  11. Get 1 tsp White vinegar
  12. Make ready 1 cup Macadamia nuts, coarsely chopped (may use different nut)

Steps to make My Banana Nut Bread:

  1. Combine first 6 ingredients in large bowl. Make a well in the center of mixture. Combine banana, milk, oil, egg, and vinegar and beat with a whisk till blended. Add to dry ingredients. Stirring till moistened.
  2. Add the nuts and stir in.
  3. Pour into a greased bread loaf pan. Bake at 350° for an hour or till toothpick comes out clean. Remove and let cool for 10 minutes.
  4. Serves good with honey butter. Enjoy :)

So that’s going to wrap it up with this special dish my banana nut bread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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