Hello, I’m Clara. Today, we’re going to make teri’s banana nut bread recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Teri’s Banana Nut Bread Recipe
Teri’s Banana Nut Bread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Teri’s Banana Nut Bread is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook teri’s banana nut bread using 11 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Teri’s Banana Nut Bread:
- Make ready 3/4 cup Sugar
- Make ready 1/2 cup Soften Margarine
- Get 2 Eggs
- Prepare 3 medium Ripe Banana’s
- Take 1/3 cup Milk
- Take 1 tsp Vanilla or
- Make ready 3/4 tsp Vanilla. 1/4 tsp Banana Extract
- Take 2 cup All Purpose Flour
- Make ready 1/2 cup Chopped Nuts, if desired
- Get 1 tsp Baking Soda
- Take 1/2 tsp Salt
Steps to make Teri’s Banana Nut Bread:
- Serving: 16 slices
- Preheat oven to 350°F
- Grease bottom of loaf pan
- In large bowl cream sugar & margarine, until light & fluffy
- Beat in eggs
- Blend in banana’s, milk, & vanilla, mix well
- In a small bowl combine flour, nuts, baking soda & salt; mix well
- Add to creamed mixture
- Stir in slowly & just until dry ingredients are moist
- Pour into prepared pan
- Bake at 350°F for 50 to 60 minutes
- Cool in pan for 5 minutes
- Cool completly on wire rack
- Wrap and store in refridgerator
- If desired add a powdered sugar frosting (see my recipe for Teri’s Butter Cream Frosting for Banana Bread)
- contributed by Teri aka intofrogs
So that’s going to wrap this up for this special dish teri’s banana nut bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
