Potatoes πŸ₯” with meat πŸ–
Potatoes πŸ₯” with meat πŸ–

Hi, I’m Jane. Today, we’re going to make potatoes πŸ₯” with meat πŸ– recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Potatoes πŸ₯” with meat πŸ– Recipe

Potatoes πŸ₯” with meat πŸ– is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Potatoes πŸ₯” with meat πŸ– is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have potatoes πŸ₯” with meat πŸ– using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potatoes πŸ₯” with meat πŸ–:

  1. Take 5 potatoes πŸ₯”
  2. Make ready 1/2 lb minced beef πŸ–
  3. Take as needed Olive oil
  4. Make ready as needed ground rusk (dried toasted bread)
  5. Get 1 tsp Salt
  6. Make ready 1 tsp black pepper
  7. Make ready 1/2 cup cheese πŸ§€

Steps to make Potatoes πŸ₯” with meat πŸ–:

  1. Boiled the potatoes until be soft about 20 minutes.
  2. Mash the potatoes with a little butter and milk, add salt and black pepper to taste.
  3. Put the olive oil with a little rusk, then take a portion of the mashed potatoes and spread them on the roasting dish. After that, put the previously prepared minced meat and sprinkle it with cheese, then a second layer of mashed potatoes to spread on the meat and cheese.
  4. Then sprinkle the olive oil on the face with the rusk and enter the oven at 450 degrees Fahrenheit for 20 minutes until the surface turns red.

So that is going to wrap it up for this distinctive dish potatoes πŸ₯” with meat πŸ– recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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