Walter White Panini’s
Walter White Panini’s

Hello, I’m Elise. Today, I will show you a way to prepare walter white panini’s recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Walter White Panini’s Recipe

Walter White Panini’s is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Walter White Panini’s is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have walter white panini’s using 24 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Walter White Panini’s:

  1. Make ready Chicken marinade
  2. Get 4 lb Chicken cutlet
  3. Prepare 2 1/2 cup red or blush (the sweeter the better)
  4. Take 1/4 cup olive oil
  5. Prepare 3 tbsp Vinegar
  6. Prepare brown sugar
  7. Get garlic powder
  8. Get sea salt
  9. Get ground black pepper
  10. Make ready oregano
  11. Make ready basil
  12. Prepare Rosemary
  13. Make ready Chicken sautéing
  14. Make ready 1 red onions
  15. Make ready 1 packages saz’on
  16. Take 1 1/2 cup chicken stock
  17. Get 1 1/2 stick unsalted butter
  18. Make ready sea salt
  19. Get ground black pepper
  20. Get 1 garlic clove
  21. Prepare sandwich makeing
  22. Get 1 loaf unsliced multi grain italian bread
  23. Make ready bunch Lots of
  24. Take 4 cheese blend Shreaded

Instructions to make Walter White Panini’s:

  1. Marinade chicken with all as needed ingredients
  2. Slice onion and garlic clove thin and let Sautee in butter with ingredients to taste as well and add chicken stock after 10 min then let Sautee10 min more with lid over on med high
  3. Grill chicken on high till seared on both sides
  4. Slice up chicken and toss into sautéed onions and as needed ingredients and let Sautee for 20 min more (10 min with lid and 10 min with out lid to boil down a little)
  5. Slice loaf of bread thick and butter up on one side of each slices
  6. Take one slice of bread butter side down add cheese then cooked then chicken then cheese then cooked again top off with other slice of bread butter side up like a sandwich
  7. Place sandwich in a Panini press until golden brown and cheese melted and serve

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