Hello, I am Laura. Today, we’re going to prepare pizza skewers recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pizza skewers Recipe
Pizza skewers is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Pizza skewers is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pizza skewers using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pizza skewers:
- Take 300 g Chicken boneless
- Take 1 tbsp Oil
- Take to taste Salt
- Make ready 1/2 tsp Black pepper powder
- Get 1/2 tsp Garlic powder
- Get 1-2 tbsp Chilli sauce
- Make ready 1/2 tsp Herbs
- Prepare 1 Red bell pepper
- Prepare 1 Green capsicum
- Get 1 large Onion
- Get 6-8 Mushrooms
- Get Dough recipe
- Prepare 1/2 kg flour
- Make ready 1 tbsp Yeast
- Take 1/2 cup Milk
- Get 1 tbsp Sugar
- Prepare 1/2 tbsp Salt
- Take 1 Egg
- Prepare 3 tbsp Oil
Steps to make Pizza skewers:
- In a pan heat oil and add chicken, black pepper, garlic powder, chilli sauce, salt and herbs. And cook it well.
- Cut red bell pepper, green capsicum and onion into cubes.
- Take skewers and thread it with chicken, bell pepper, capsicum, mushroom and onion.
- Roll dough and cut strips of it.
- Spread pizza sauce on strips and wrap it around the skewers.
- Sprinkle mozzarella cheese on it.
- Bake at 180 degree for 10-12 minutes.
- Serve hot with ketchup.
So that is going to wrap it up for this distinctive dish pizza skewers recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.