Hi, I’m Marie. Today, I will show you a way to prepare sandy’s sweet potato pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sandy’s Sweet Potato Pie Recipe
Sandy’s Sweet Potato Pie is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sandy’s Sweet Potato Pie is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook sandy’s sweet potato pie using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Sandy’s Sweet Potato Pie:
- Prepare 2 1/2 # Whole Sweet potatoes
- Make ready 2 sticks butter
- Get 1 tsp ground nutmeg
- Prepare 1 tsp cinnamon
- Make ready 2 tsp homemade vanilla extract. (1 large bottle 80 proof Moonshine, a good quantity of scraped vanilla sticks, steeped for 1-2 months.) Or, store-bought
- Make ready 4 large eggs
- Take 2 cups granulated sugar
- Get 1 cup Whole milk
- Prepare 2 prepared, uncooked pie crusts
Steps to make Sandy’s Sweet Potato Pie:
- Preheat oven to 350f.
- Boil unpeeled Sweet Potatoes for about 40 minutes.
- Strain, cool, peel, and place in a paddle mixer.
- Slowy mix until smooth and then add the butter.
- Blend in the butter and when well mixed, add the remaining ingredients.
- Blend until smooth and mixed.
- Pour into uncooked pie crust shells.
- Put into a preheated oven and cook for 57 minutes.
- Check for doneness cooking longer if needed, all depends on your oven.
- Remove from the oven to cool.
- When ready to serve, we like a good shot of Whipped Cream.
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