Hello, I am Joana. Today, I’m gonna show you how to prepare banana walnuts muffins recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Walnuts Muffins Recipe
Banana Walnuts Muffins is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Banana Walnuts Muffins is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook banana walnuts muffins using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana Walnuts Muffins:
- Make ready 1 and 3/4 cups All Purpose Flour
- Take 3 overripe bananas
- Get 3/4 tsp baking powder
- Get 1 tsp baking soda
- Take 1/2 tsp salt
- Prepare 1/2 tsp ground cinnamon
- Get 1/3 cup brown sugar
- Make ready 1 large egg
- Get 1/3 cup extra virgin olive oil
- Make ready 1/2 cup milk
- Make ready 1/3 cups walnuts, chopped
- Get extra walnuts for toppings
Instructions to make Banana Walnuts Muffins:
- Mix dry ingredients and wet ingredients on separate mixing bowls.
- AGAIN: Don’t over mix it to maintain the fluffiness. Some adds cornstarch so it will be chewy, but it’s up to you. 1 tsp of cornstarch is optional.
- Prepare them in your baking pans. Bake for 25 to 30 minutes. 350 degrees F.
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