Hello, I’m Elise. Today, we’re going to prepare tomato mozzrella with basil panini recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tomato Mozzrella with basil panini Recipe
Tomato Mozzrella with basil panini is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Tomato Mozzrella with basil panini is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook tomato mozzrella with basil panini using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Mozzrella with basil panini:
- Prepare Stuff
- Make ready 100 grams Whole fresh mozzarella
- Make ready 1 each fresh beef tomato
- Take 2 each Rosetta
- Get 5 grams Fresh basil leaf
- Make ready 1 sea salt and ground black pepper
- Prepare Pesto sauce
- Make ready 15 grams Italian basil
- Prepare 10 grams Italian parsley
- Make ready 1 1/2 cup extra vergin olive oil
- Make ready 2 tbsp Cashew nut
- Get 1 tbsp Pine nut
- Get 3 clove garlic
- Get 3/4 cup Grated pamesan cheese
Steps to make Tomato Mozzrella with basil panini:
- Blend ingredients in this recipe to make pesto sauce
- Sliced tomato and fresh mozzallea season with salt and pepper
- Spread pesto sauce on bread and stuff tomato mozzarella and basil inside.
- Press the panini with panini machine if you have or heat the griddle pan over modenreat heat and place the panini and press with the another pan until mozzarella melted….enjoy
So that’s going to wrap it up with this special dish tomato mozzrella with basil panini recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
