Hello, I am Clara. Today, we’re going to prepare simmered eggplant and okra recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Simmered Eggplant and Okra Recipe
Simmered Eggplant and Okra is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Simmered Eggplant and Okra is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook simmered eggplant and okra using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simmered Eggplant and Okra:
- Make ready large eggplant
- Make ready okra
- Prepare oil
- Take salt
- Get soup base
- Get ginger, ground
- Get Bonito flakes
Steps to make Simmered Eggplant and Okra:
- Cut the top of the Okra. Cut into halves
- Peel stripes into the skin of the eggplant then cut into 3 inch pieces. Then cut each piece into into narrow 1/2 inch strips. The goal is to make the eggplant and the okra sizes about the same.
- In a microwave safe container, put in eggplant and okra and pour oil and add salt.
- Cover lightly with plastic food wrap and microwave for 3 minutes.
- Mix with soup base and ginger.
- Sprinkle with bonito flakes at the end.
So that’s going to wrap this up with this special dish simmered eggplant and okra recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
